Greek yogurt

Greek yogurt is very hip right now.  A couple years ago it was hard to find in a regular supermarket and only a couple brands were available, admittedly authentic Greek brands, but only a couple, and often the only "flavor" was plain.  Now it is everywhere: mass marketed by Dannon and Yoplait, and so many flavors (I like chocolate).  It is so thick and rich.  I think the even plain tastes sweet.  Yum.

Please stay tuned for a few dressings featuring this fabulous ingedient.